Beskrivning
A true product of Swiss tradition, this characterful cheese is crafted using a unique and time-honored method. The wheel’s edge is wrapped with a supporting band that helps hold its shape. It is carefully tended through repeated washings with salted water, which encourage the development of the morge (natural rind) and contribute to its rich, intense flavor. A star of fondue, it also pairs beautifully with baked potatoes or melted in a raclette.
